2 large red bell peppers, halved lengthwise with seeds and pith removed
1.5 cups chopped tomatoes (~ 3 Roma tomatoes)
¾ cup fresh bruschetta or marinara/spaghetti sauce (No Sugar Added)
Ground turkey
Preheat oven to 350F. Place pepper halves on baking dish. Mix tomatoes, sauce and ground turkey in bowl. Stuff mixture inside pepper halves. Place in oven and bake uncovered for 30-35 minutes.
Variation: Add pine nuts (or add cooked brown rice on refuel day/cleanse)
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