1 to 1.5 lbs very lean ground turkey, bison, or beef
1 TBSP very finely minced onion
2 cloves minced garlic
1 cup salsa
Mix the raw ground meat, onion, and garlic in a bowl. Cover and marinade in refrigerator for 30 minutes. Form meat into patties and grill. To serve, top each burger with salsa.
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